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Chicken Enchiladas & Mexican Rice

Writer's picture: Samantha JacksonSamantha Jackson

Enchilada Ingredients:

  • white corn tortillas 

  • 2-3 thinly sliced chicken breast

  • quesadilla cheese (can be substituted with Monetary Jack)

  • salsa

  • your choice of creole seasoning or taco seasoning  

  • 1 tbsp butter

  • cheddar cheese (optional) 

  • enchilada sauce


Rice Ingredients: 

  • white and yellow corn 

  • long-grain rice

  • cilantro

  • 1 can of tomato sauce 

  • 1 lime (optional)

  • 1 can of diced tomatoes with green chiles 

  • 1 white onion

  • 2-3 jalapeños 

  • 3 garlic cloves

  • chicken stock


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